With the AccuBake® temperature management system, you can now achieve delicious, consistent results every time. This system surrounds food with even temperatures and uses built-in sensors to monitor oven temperature. It even turns on the correct cooking elements to ensure optimal heat and deliver consistent baking, even on multiple racks.
Whirlpool brand's newest convection cooking system delivers exceptional results and faster baking on every rack. TimeSavor™ Ultra true convection uses a rear fan and a third 2,500-watt heating element to distribute heated air more efficiently, so the oven is filled with even heat, cutting roasting time and sealing in flavors and juices.
The Rapid Preheat option preheats the oven 25% faster and saves time and energy. Using all of the range elements and a fan, the oven heats up more quickly and creates the ideal temperature for single rack baking. Now cutting preheat time for your next batch of chocolate chip cookies or apple crisps is easy.
Seal in flavors and juices with TimeSavor™ Ultra true convection. Using a rear fan and a third heating element to distribute heated air in four directions, this double wall oven achieves better multi-rack cooking performance. Clean up is even easier with the SteamClean option. It spot cleans everyday light spills using only heat and 1-1/4 cups of water—no harsh chemicals or cleaners needed. You won't have to worry about fitting this model into your existing cutout and cabinets. Thanks to the FIT system, now your wall oven can fit seamlessly into your current cabinet cutout with minimal modification1. Its flexible installation system provides various options that are designed to effortlessly suit your decor.
With the FIT system, now your wall oven can fit seamlessly into your current cabinet cutout. Its flexible installation system provides various options that are designed to effortlessly suit your decor. Now replacing your wall oven just got easier.
Clean up after every day light spills using only heat and 1-1⁄4 cups of water—no harsh chemicals or cleaners needed. Used periodically to clean light spills on the bottom of the oven, it keeps the oven clean and reduces the need for frequent self-clean cycles.
Cook multiple dishes for a large family meal or prepare treats for a bake sale with Whirlpool® wall ovens with up to 8.6 cu. ft. capacity. Models with the largest capacity wall oven available* offer enough room to handle even your largest cooking tasks.
Fuel Type: Electric
Oven Configuration: Double Oven
Bake Element Wattage @ 240 V: 2800 (Both)
Hidden Bake Element: Upper / Lower
Number of Rack Guides: 6 Upper / 6 Lower
Number of Standard Racks: 3 Upper / 2 Lower
Broil Element Wattage @ 240 V: 3600 (Both)
Clock: Upper / Lower
Keep Warm Option: Upper / Lower
Sabbath Mode: Upper / Lower
Oven Control Type: Membrane Switch (Both)
Control Lockout: Upper / Lower
Convection Broil: Upper
Convection Bake: Upper
Delayed Cooking Option: Upper / Lower
Oven Light Type: Incandescent
Handle Color: Color Coordinated
Height: 51 1/2
Depth: 26 7/16
Cutout Height (in): 50 1/4
Depth With Door Open 90 Degree: 46 3/4
Cutout Width (in): 28 1/2
Cutout Depth (in): 24