Whirlpool® 4.8 cu. ft. Capacity Electric Range with Self-Cleaning System
Create delicious family meals with the help of this 4.8 cu. ft. capacity electric range. The 9"/6" Dual Rapid Boil element lets you cook faster than ever by bringing liquids quickly to a boil. It also accommodates various sizes of cookware. The AccuBake® temperature management system delivers uniform baking results every time1. A built-in sensor monitors oven temperature and controls the cooking elements. Automatically cleans the oven according to a preprogrammed cycle. The self-cleaning system requires no harsh chemicals or cleaners.
Instructions for unpacking and installing your appliance, including electrical requirements and necessary tools.
Detailed dimensions of your new appliance with space requirements for the area surrounding it.
Use & Care Guide
Comprehensive information about your new appliance - from getting started to cleaning and maintenance.
Accessories You'll Want
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Easy Wipe Ceramic Glass Cooktop
The ceramic glass cooktop provides an ideal space for cooking and easy cleanup.
AccuBake® Temperature Management System
Achieve uniform baking results every time with the AccuBake® temperature management system. A built-in sensor monitors oven temperature and controls the cooking elements to deliver consistent, delicious results every time.
9"/6" Dual radiant element
Provides the space-saving advantage of having two elements in one to handle various sizes of cookware. The 6" inner ring is perfect for simmering or quickly boiling water in small pans. The larger outer ring evenly distributes heat to larger pots and pans for better results.
Traditional Self-Cleaning Oven
Large Oven Window
The large window allows for a clear view of the oven interior. Monitor cooking progress without opening the door, keeping oven temperatures steady and undisturbed.
Provides the illumination you need to see inside your oven whether the door is opened or closed. The light is controlled with an on/off switch.
Allows you to set your preferred broiling temperature in 5-degree increments between 300°F and 525°F. High heat is best for grilling meats, while low heat is ideal for delicate tasks such as melting cheese.
Configuration and Overview
- 27 3/4
- 46 7/8
- 29 7/8
Dimensions are for planning purposes only.
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